It is not just about technology. It's about humans, nurturing a healthier planet, happier animals, and a more sustainable future for generations to come. Here is what I am excited about:  Airplanes fueled by Sustainable Aviation Fuel (SAF) carrying food to people in need.

 Smart sensors gather data across the entire supply chain, from soil health to human performance. AI algorithms analyze this data to tailor processes and ingredient ratios to create precise food formulations for individual people, considering age, genetics, and environmental factors.

✅ The Benefits

• Enhanced Efficiency and Productivity: Reduced waste, streamlined operations, and customization mean better profits and a healthier planet.

• Improved Human Health and Welfare: Precise nutrition boosts growth and human well-being, leading to higher quality food and beverage.

• Environmental Sustainability: Reduced water and energy consumption, and efficient waste management pave the way for sustainability.

• Transparency and Traceability: Blockchain ensures trust and visibility across the supply chain, promoting ethical sourcing practices.

❌ Challenges

Infrastructure gaps, data security concerns, and workforce upskilling require proactive solutions. But with collaboration and innovation, we can bridge these gaps and ensure that every bite tells a story of efficiency, sustainability, and well-being.

Communication became paramount. PLCs entered the scene, enabling basic automation and data collection. This was the early dawn of precision nutrition.

Teams and Assembly lines drive productivity. Steam gave way to electric motors, powering mechanized mills and conveyor belts. Food production adopted assembly lines, standardizing formulations for different livestock species. However, customization remained limited.

Food production was a laborious task. Animal power and rudimentary grinding yielded monotonous rations, ill-suited for diverse needs. A far cry from the precise science and customized blends of today's food industry.